Përzierës spiralUC 80A
Werner Pfleiderer
Përzierës spiral
UC 80A
Werner Pfleiderer
çmim fiks plus TVSH
8 900 €
Gjendje
I përdorur
Vendndodhje
Vincennes 

Fotot tregojnë
Shfaq hartën
Të dhëna për makinën
Çmimi & Vendndodhja
çmim fiks plus TVSH
8 900 €
- Vendndodhje:
- Rue de Fontenay 110, 94300 Vincennes, France

Telefononi
Detajet e ofertës
- ID e shpalljes:
- A20523040
- Përditësim:
- së fundmi më 10.12.2025
Përshkrim
-Flour capacity: 80 kg
-Dough capacity: 120 kg
-Bowl capacity: 210 L
-Year: 1993
-Serial number: 260-600
-Type: UC 80 A
-With 2 bowls
-2 automatic timers
-2 speeds: slow and fast
-Voltage: 380V
-Weight: 666 kg
80 kg Spiral Mixer – Model UC 80A
The spiral mixer with removable bowl is ideally suited for bakers seeking a robust and efficient solution for kneading large quantities of dough. Sold with a fully stainless steel removable bowl, this equipment ensures perfect hygiene and exceptional durability.
Key features:
- Maximum capacity: 80 kg flour / 120 kg dough
- Bowl capacity: 210 liters
- Power supply: 380 V / 50 Hz
- 2 speeds
Nodpfx Aexwmbaod Rjwb
- Year of manufacture: 1993
The Werner spiral mixer is ideal for producing a variety of breads, from crispy baguettes to soft ciabattas. Contact us today to find out how this equipment can improve your production efficiency and meet your specific bakery needs.
-Dough capacity: 120 kg
-Bowl capacity: 210 L
-Year: 1993
-Serial number: 260-600
-Type: UC 80 A
-With 2 bowls
-2 automatic timers
-2 speeds: slow and fast
-Voltage: 380V
-Weight: 666 kg
80 kg Spiral Mixer – Model UC 80A
The spiral mixer with removable bowl is ideally suited for bakers seeking a robust and efficient solution for kneading large quantities of dough. Sold with a fully stainless steel removable bowl, this equipment ensures perfect hygiene and exceptional durability.
Key features:
- Maximum capacity: 80 kg flour / 120 kg dough
- Bowl capacity: 210 liters
- Power supply: 380 V / 50 Hz
- 2 speeds
Nodpfx Aexwmbaod Rjwb
- Year of manufacture: 1993
The Werner spiral mixer is ideal for producing a variety of breads, from crispy baguettes to soft ciabattas. Contact us today to find out how this equipment can improve your production efficiency and meet your specific bakery needs.
Ofrues
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